The famous Nusr-Et Steakhouse in London in the owner of the salt Still in the eye of the storm. This time it’s not about the extravagant menu that includes a $2,000 gold-plated steak, but rather that a London restaurant was shocked after the staff who served it didn’t accept a tip of £10, about $13. It wasn’t long before Chef worker Nusrat Gökçe was criticized.
For some time now, the famous butcher has lived surrounded by questions of every detail of the place, not only because of the large amount of money to be invested in dinner, but the confessions of the wealthy and his staff do not stop resounding.
They refused to tip
There are clients who tend to give special consideration to the waiters or staff who served them during their visit to the restaurant, and all the more so when it is listed as one of the best restaurants in London. Such is the case of Matthew Haynes who came to Nusr-Et Steakhouse in London and was shocked at the end of his experience.
As written on TripAdvisor, just give it away 30 minutes to finish the meal And “The service can only be described as robotic and fake”. In addition, he pointed out that “The steak had very little flavor and we had the best steak in Wetherspoons”.
That wasn’t all, Matthew Haynes added that “On top of that, we asked the waiter if a tip could be given. When we offered them 10 pounds ($13), they refused and shook their heads.”
As published by the means “May London”This wasn’t the only criticism in recent days of .’s work the owner of the salt, as someone else on TripAdvisor pointed out that “We booked a table for 8, received the confirmation and then arrived and were told we don’t have a reservation”.
“Booked 8 weeks ago and it was for a birthday. I am so angry because the service is disgusting.”added.
Salt Bae’s Pricing Controversy
Nusrat, 38, currently has 17 restaurants in his chain and has a legion of famous worshipers, including DJ Khaled, Leonardo DiCaprio and David Beckham. It opened its London branch in October, with e influencers Keen to try celebrity dishes online.
Recently, a millionaire dined in a new London restaurant Confirmed through social networks that “It’s not worth it or it’s not worth it“ And that the prices they charge in the facility are “exorbitant”.
Since the new Chef Nusrat Gokce opened Nasr It Steak House In the luxury neighborhood Knightsbridge In the English capital last September, more than one restaurant was surprised by Excess cost of table serviceAnd Which came to $6900And many customers across the networks expressed their dissatisfaction with the accounts at the end of the night.
According to Chiraag Suchak, a 33-year-old entrepreneur who works in investment banks and is known as a millionaire, a meal at a restaurant is not worth it. “How can a man justify paying $15 for a drink or $870 for a steak?”Commented on the British media My London On his experience at the new Salt Bae store in London.
Who is Salt Bae?
Nusr-Et, aka Salt Bae, is a Turkish chef and restaurateur who owns Nusr-Et, a Turkish chain of steakhouses. He has the art of cooking and preparing meat Internet sensationHe trained as a butcher and cook.
Gökçe was born in Erzurum, Turkey in 1983, his father was a miner. Due to the financial problems his family was going through, he dropped out of school in the sixth grade and Started working as a butcher apprentice In Kadikoy district of Istanbul at the age of thirteen and from there he moved to work in Turkish steakhouses for more than 10 years. of Kurdish origin.
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